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Sunday, 1 May 2016

Gulqand or Gulkand health benefits (Preserved Rose Petals)

Gulqand or Gulkand health benefits (Preserved Rose Petals)
Gulqand Health Benefits

Gulqand or Gulkand is made from preserving fresh rose petals and sugar or misiri by traditional ayurvedic method. In Urdu and Persian flowers are called gul while qand means sweet or sugary in Persian. Gulqand is also known as Gulkand in Hindi and Urdu and Gül Reçeli in Turkish. It is also considered as rose petals jam and can be eaten with milk and Ice cream.

Gulkand benefits:

Gulkand or rose petal jam health benefits

    · Gulkand is used to reduce body heat `and made out of selected rose petals by adding misri or sugar.
·    It saves from sunstroke and reduces nostril-bleeding therefore considered one the best cooling agent and tonic. it also treats burning sensations in the soles and palms.
·    Gulqand helps in reducing eye inflammation, redness, acidity, aches, pain, itching, pitta, hyper acidity, nose bleed, constipation, piles, skin-itching, muscle pain, dark circles around the eyes, acne & blemishes, fatigue and many other heat related issues.
·         Gulkand not only reduces and heat in the body but also strengthens teeth & gums.
·         It has powerful antioxidant properties and an excellent rejuvenator.
·         Gulqand is used to treat dysmenorrhoea.
·    Eating gulkand helps in relieving bad menstrual cramps and pain. It is also curer excessive white discharge problem leucorrhea and heavy menstruation.
·         Gulkand improves digestive system and corrects digestive problems.
·         Eating 1 to 2 teaspoons helps to reduce stomach heat.
·         Regular use of Gulqand also treats mouth ulcers and prevents intestine swelling.
·         It used to remove toxins from the body and purifies blood.
·         Further it improves skin complexion and prevents the occurrence of various skin     problems such as whiteheads, acne and boils etc.
·         Eating rose preserves reduces excessive perspiration and foul body odour.
·         It is used to treat water retention problem, as it helps in increasing urine output.
·        
Rose Preserves has a calming effect on the nervous system thus helps in reducing stress.

Please click to read Gulkand Recipe 

Friday, 5 February 2016

Health benefits of wheat Daliya-Dalia or Bulgur

Health benefits of wheat Daliya-Dalia or Bulgur

Health benefits of daliya

Health benefits of Daliya

There are lots of health benefits of Dalia or bulgur which is known as Porridge in English .Daliya has lots of nutrition in it which makes it perfect diet. Dalia is goods source of fiber and manganese had low fat and calories. It provides protein and being low fat and calories food, daliya provides you important nutrients without adding up pounds into your body and getting fatty therefore daliya is a superb diet for people who wishes to lose weight. Turkish, Middle Eastern. Broken wheat or daliya is very good for digestive system and improves health of digestive tract. 

  • It has insoluble fiber that absorbs water and faster elimination of waste.
  • Dalia increase Hemoglobin
  • Daliya is good for Weight loss
  • Broken wheat or dalia is good for treating type 2 diabetes
  • Bulgur or dalia makes bones strong
  • Dalia is very good source of energy
  • Eating daliya can help in decrease breast cancer chances
  • Eating Daliya is good for cardiovascular system. it helps to decrease high blood pressure and high cholesterol  


 

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